Group trips always begin with a tour of the estate. Views of the vineyards and Moslavina mountain, the story of the Moslavina region and a walk across the estate. Next comes a visit to the family ethno collection and descent to the cellar to taste wines, making this a truly special tour. Yet, the pinnacle is the enjoyment of domestic cuisine specialties prepared before the guests, whether it is the Moslavina Table or family ‘kotlovina.’ The restaurant also holds the oldest kotlovina plate in Croatia, over a 100 years old!